Andreola – Col del Forno – 2018

Valdobbiadene Prosecco Superiore
, Brut
MEDAILLE-TASTED-87-2024
Italy,
Veneto,
Bright straw colour with a green hue and foamy young mousseux. Aromatic with fresh citrus, lemongrass, green apple and a light to medium weight palate, fresh and creamy with balanced dosage, grippy acidity, fresh white fleshed fruit and decent length.
MEDAILLE-TASTED-87-2024
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Tasted by Andreas Larsson: 15/3/2019
Color: White
2018
Also from producer, Andreola di Stefano Pola
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84/100
Valdobbiadene Prosecco Superiore
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83/100

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Score
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