Carillon d’Angélus – 2016

Saint Emilion
, Grand Cru
MEDAILLE-TASTED-92-2024
France,
Bordeaux,
ripe fruit with notes of wild berries, a herbal spiciness like sage, bay leaf and jammed plum with some roasted notes. Dense palate, ripe, warm and unctupus with a rather loose texture, melted tannin, sweet and attractive fruit with gignerbread spice and a rather long and bold finish.
MEDAILLE-TASTED-92-2024
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Tasted by Andreas Larsson: 15/12/2018
Color: Red
2016
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