Cave de Roquebrun – Roches Noires Maceration – 2012

Saint Chinian Roquebrun
MEDAILLE-TASTED-89-2024
France,
Languedoc Roussillon,
Dark ruby core and a hint of purple.quite ripe nose displaying dark berries, apricot, sweet spices and some oak.the palate is rather structured with a rigid backbone, firm tannin, good freshness, dry spices and plenty of dark fruit, good balance, enjoyable with good structure and length.
MEDAILLE-TASTED-89-2024
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Tasted by Andreas Larsson: 1/2/2014
Color: Red
2012
Also from producer, Cave de Roquebrun

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