Cave Saint Pierre – Cornalin – 2011

Valais
MEDAILLE-TASTED-89-2024
Switzerland,
Valais,
Dark ruby red. Pure and fruity nose of plum and cherry, some spicy notes of ginger and clove. The palate has a good density, juicy dark fruit, soft tannin, integrated oak and a good length.
MEDAILLE-TASTED-89-2024
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Tasted by Andreas Larsson: 1/6/2013
Color: Red
2011
Also from producer, Schenk

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