Château Piganeau – 2009
Saint Emilion
, Grand Cru
France,
Bordeaux,
Young dark ruby red - aromas of new oak, vanilla, spices, aromatic herbs and dark cherry, the palate is concentrated with a fairly high level of extraction and high acid, itÔøΩs not hard but slightly tannic at present, it clearly needs some time to soften, good length and nice dark fruit, cassis and liquorice flavours, medium to long finish. Drink from 2014.
Tasted by Andreas Larsson: 1/4/2012
Color: Red
2009