Château Vignelaure – 2011

Côteaux d'Aix en Provence
MEDAILLE-TASTED-91-2024
France,
Provence,
Dark purple core and some evolution on the rim. Pure nose, finely spicy with black pepper, meaty notes, fine oak/butterscotch, plum and cassis notes. The plate is dense and weighty with fine proportions, fresh with ripe tannin, digest dark fruit, peppery and meaty notes on the finish. Good persistency.
MEDAILLE-TASTED-91-2024
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Tasted by Andreas Larsson: 11/7/2018
Color: Red
Cabernet Sauvignon, Syrah
2011
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