Erich Scheiblhofer – Jois – 2011

Burgenland
MEDAILLE-TASTED-93-2024
Austria,
Burgenland,
Very dark and inky core, youthful nose with good intensity, modern style with roasted oak, smoke and meaty nose with dark plum, cassis, and blackberry. The palate is very dense and concentrated with good stuffing - layers of dark fruit, plum, cassis, chococlate, spicy notes and a well balancing acidity. fine grainy tannin and a long, voluptuous finish.
MEDAILLE-TASTED-93-2024
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Tasted by Andreas Larsson: 1/2/2014
Color: Red
Blaufrankisch
2011
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