Jacopo Biondi Santi – Schidione – 2003

Toscana
MEDAILLE-TASTED-94-2024
Italy,
Tuscany,
Still very dense colour; the nose shows more evolution and an aged sweetness; spices, dark plum, cherry and chocolate praline. The palate is very rich and intense, dark, dried fruit and chocolate on the palate, still with plenty of tannin in the background, good freshness too; massive, dark fruit and a very long finish.
MEDAILLE-TASTED-94-2024
 SAVE AS PDF
Tasted by Andreas Larsson: 1/4/2013
Color: Red
2003
Also from producer, Castello di Montepò di Jacopo Biondi Santi

New Search

Score
note_1
Scroll to Top