Ken Forester Vineyards – The Gypsy – 2012
Stellenbosch

South Africa,
Coastal Region,
Medium deep ruby colour with some evolution. Also the nose shows some evolution and complexity blending red and dark fruit, fine oak, leather and smoked meat with gingerbread spices. The palate is fairly dense but with rounded texture, nuanced Rhône style with tobacco, spice and juicy red fruit and a long vibrant finish. Digest and complex.

Tasted by Andreas Larsson: 8/11/2016
Color: Red
Grenache, Mourvedre, Syrah
2012
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88/100