Virginie de Valandraud – 2016

Saint Emilion
, Grand Cru
MEDAILLE-TASTED-94-2024
France,
Bordeaux,
High ripeness on the nose with sweet dark fruit, fine toastiness, coffee, wet earth, chalk. Dense palate with finely grained tannin, very fresh, grip and pure with a long intense finish.
MEDAILLE-TASTED-94-2024
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Tasted by Andreas Larsson: 15/12/2018
Color: Red
2016
Also from producer, Thunevin

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Score
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