Wellanschitz – Well – 2011
Burgenland

Austria,
Burgenland,
Medium deep ruby/purple. Dry spices, pepper and freshly crushed berries - rather full palate with a firm backbone, fresh acidity and a rather long, lingering finish.

Tasted by Andreas Larsson: 1/2/2014
Color: Red
Blaufrankisch
2011
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