Château Cissac – 2016
Haut Médoc
, Cru Bourgeois

France,
Bordeaux,
Dark purple hue. Pure nose, fine oak, butterscotch, toast and vanilla with cassis, plum and cherry notes. The palate has medium body with a dense fruitiness, ripe tannin and fine oak, a healthy freshness with ripe dark berries, crushed black currant, tobacco and sage flavours with a long and savoury finish.

Tasted by Andreas Larsson: 16/5/2019
Color: Red
Cabernet Sauvignon, Merlot, Petit Verdot
2016
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